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THIS WEEK'S RECIPE | RECIPE ARCHIVE | |
Asian TilapiaLast Date Featured: 4/5/2009Preparation Time: 37 minutes, Effort: Easy Soy sauce, sesame oil and ginger root add a decided Asian flavor. Serve with noodles in peanut sauce and sautéed pea pods. View Recipe >> Asparagus Stir-FryLast Date Featured: 10/31/2010Preparation Time: 20 minutes, Effort: Average Serve this asparagus, tomato, and mushroom combo as a meat-free main dish. Or skip the rice and serve it as a zesty side-dish. View Recipe >> Bagel with Smoked SalmonLast Date Featured: 5/8/2009Preparation Time: 10 minutes, Effort: Easy Smoked salmon turns a plain bagel into a snappy open-faced sandwich. You have to try it! Truly a brunch highlight. View Recipe >> Balsamic Herb Pork TenderloinLast Date Featured: 1/17/2010Preparation Time: 1 hour 15 minutes, Effort: Average Another time, cook these marinated pork tenderloin slices in olive oil for 10 minutes, turning once. View Recipe >> Bavarian ChopsLast Date Featured: 11/1/2009Preparation Time: 15 minutes, Effort: Easy Mushrooms, onions, and garlic... Need we say more? View Recipe >> Blackened Tilapia FilletLast Date Featured: 2/27/2005Preparation Time: 20 minutes, Effort: Easy A native of Africa, Tilapia (til-LAH-pee-uh) is farm-raised in the South and West. View Recipe >> Broccoli Apple SaladLast Date Featured: 5/15/2009Preparation Time: 10 minutes, Effort: Easy A colorful summer salad - healthy and flavorful - is a perfect alternative to traditional salads. If made ahead, remember to add a little lemon juice to the apples to keep them from turning brown. View Recipe >> Brunch Quesadillas & Fruit SalsaLast Date Featured: 1/2/2011Preparation Time: 24 minutes, Effort: Easy For a delicious new twist, try this easy fruit salsa. View Recipe >> 
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